SPECIAL EDITION – SPRING 1/2021

We are launching our thirtieth edition with the first Special Edition in history. The circumstances that led us to release it are strange – the global coronavirus pandemic, economic uncertainty, and lagging state measures. In the order of the Wine Fund, we prepared an extensive publication on how economically to survive the current period and how to turn the crisis into an opportunity. In this issue, you will also find other materials and an extensive gastronomic and travel section, dedicated to the American South, especially New Orleans. On ALZA media available digitally from January 20, printed version from January 26.

SOMMELIER

NEW NORMAL – how to survive economically the current period and how to turn the crisis into an opportunity
New wines in the National Salon of Wines 2021
Introducing the Champion of the Salon – Thaya Winery
Znovín digitally
What they wrote about wine

REVUE PRO HOTEL, RESTAURANT AND TRAVEL

CHEF GALLERY: Jiří Hrachový, Výčep
Fruit Distillery Radlík
Brewery Primator
History of Coffee – Krakow Cafés
History of Beer – Carnival
SPECIAL: NEW ORLEANS – MARDI GRAS, GASTRONOMY AND COCKTAILS
Driving test: Toyota Proace City
Actualities

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